- 2 Cups plain flour
- 1 Cup salt
- 4 Tsp cream of tartar
- 2 Tbs oil
- 1/2 Tsp food colouring
- 2 Cups boiling water
Mix all the dry ingredients in a large bowl. Measure out the boiling water, add food colouring and stir in until well blended. Put the water into the dry ingredients and stir until well combined. Let cool and then keep in an air tight container.
